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How Much Wine for a 250 Guest Thanksgiving?

You will need approx.

🍷
237
bottles of wine

For a 250-guest thanksgiving lasting 4 hours

info 15% buffer included
1030
Total servings
4.1
Per person
+31
Buffer bottles

How We Calculated This

Our bartender-tested formula, step by step

1

Estimate actual drinkers

250 guests × 65% drinking rate
= 163 drinkers

At xlarge events, about 65% of guests typically drink alcohol.

2

Calculate base consumption

163 drinkers × 1.5 drinks/hour × 4 hours
= 978 base drinks

Industry standard is 1.5 drinks per person per hour for a 4-hour event.

3

Apply consumption decay

Adjusted for drinking slowdown over time (decay factor: 3.25)
= 795 adjusted drinks

People drink faster in the first hour and slow down as the event progresses.

4

Apply thanksgiving modifier

× 1.3 (+30% for wine)
= 1030 wine servings needed

Thanksgivings typically consume 30% more wine than average.

5

Convert to bottles

1030 servings ÷ 5 servings per bottle
= 206 bottles (raw)

Each bottle of wine provides 5 servings.

6

Add 15% buffer & round up

206 × 1.15 = 236.9, rounded up
= 237 bottles

Always round up and add a buffer. Running out is worse than having leftovers!

Why trust this formula?

Based on industry standards and refined by bartenders with 30+ years of experience. We factor in consumption decay (people drink less as events progress) and real-world drinking percentages.

📊 Quick Reference: Wine by Guest Count

Guests Wine Needed Total Servings
25 guests 24 bottles 103 servings
50 guests 48 bottles 206 servings
75 guests 72 bottles 309 servings
100 guests 95 bottles 412 servings
150 guests 143 bottles 618 servings
200 guests 190 bottles 824 servings

* All calculations include a 15% buffer. Amounts for thanksgiving.

The Essentials

🍷 237 bottles Wine
2 pieces Wine opener/corkscrew (Have a backup!) Buy
326 glasses Wine glasses (or plastic) (2 per drinker for variety) Buy

The Host's Secret

Editorial Curation

ATMOSPHERE

"Wine consumption peaks during dinner - have bottles ready at the table."

Pro Tip #1
PREPARATION

"Pre-dinner cocktails should be light so people can enjoy the meal."

Pro Tip #2
TIMING

"After-dinner drinks (port, brandy) are a nice touch."

Pro Tip #3
SERVICE

"Football watching = beer in the afternoon before dinner."

Pro Tip #4
PRESENTATION

"Designated drivers are essential - plan non-alcoholic options."

Pro Tip #5
🛒

Buying Guide

Thanksgiving is wine-heavy with the meal. Plan 1 bottle of wine per 2 adults at the table. Have a light cocktail option for pre-dinner and maybe some beer for football watching. Keep it classy.

🎉

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