Thanksgiving Calculator, Plan Your Feast
Grateful guests are well-fed guests.
Guests
The spread
What you need
Food amounts assume a buffet spread with several dishes; drinks split one shared bar.
For 50 guests
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Every number for a Thanksgiving
Planning notes
Notes for a Thanksgiving
- Turkey is sized by weight per guest, and a bone-in bird weighs more than it actually serves.
- Appetizers before dinner should stay light, since the meal is the point.
- Count side dishes for the table as a whole, not for each guest.
- Dessert is non-negotiable, 1 pie per 6-8 guests.
- Wine consumption peaks during dinner, have bottles ready at the table.
- Football watching = beer in the afternoon before dinner.
- Leftovers are part of Thanksgiving, plan for turkey sandwiches.
Essentials
Gear worth having
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